Join us on Sunday, March 31st for a fabulous 3-course brunch in our sun filled dining room, with stunning views of the surrounding mountains. First course includes: Assorted Fresh Baked Muffins, Scones, Wildflower Bakery Organic Bread, Fresh Fruit Platter, Orchard Inn Homemade Granola, Greek Yogurt, Cold Cuts, Smoked Salmon Rolls, and a Variety of Wonderful MORE >
Thanksgiving Weekend (November 20, 21 & 22, 2013) Come Ye Thankful People Come! Treat your sweetheart or several generations of your family to a traditional AND relaxing Thanksgiving holiday. Join the convivial crowd at The Orchard Inn in Saluda NC to hike nearby trails, watch the birds, rock on the porch, and find a piece MORE >
Join us on Sunday, May 12th for a fabulous 3-course brunch in our sun filled dining room, with stunning views of the surrounding mountains. First course includes: Assorted Fresh Baked Muffins, Scones, Wildflower Bakery Organic Bread, Fresh Fruit Platter, Orchard Inn Homemade Granola, Greek Yogurt, Cold Cuts, Smoked Salmon Rolls, and a Variety of Wonderful MORE >
Saturday, May 18th – Stroll Main Street in our dynamic little town to find a variety of artists displaying works of pottery, jewelry, art on canvas, sculpture, mountain crafts, and more! At the end of the festival, relax at The Orchard Inn in a rocking chair with a cool drink as you breathe in fragrant MORE >
November 2nd & 3rd – Hosted by Innkeeper and resident photographer, Marc Blazar, join us for 2 enjoyable and educational days designed to help you take better pictures. Marc has been a professional photographer for 30 years and has traveled the world with Fortune 100 corporate clients. Curriculum will include understanding photography fundamentals, how to MORE >
Ring in the New Year in style. Sensational 7 – course dinner begins with hors d’oeuvres at 7 pm and sit down dinner at 8, ending with a complimentary glass of champagne while watching the ball drop at midnight. Black tie optional. A perfect gathering spot for a couple or group of friends. Dinner is MORE >
Join us for a spectacular traditional Austrian Christmas Eve dinner December 24th. Butternut Squash Soup, Organic Green Salad, Fresh Goose with all the Trimmings, or Poached Salmon with Dill Sauce, or Certified Angus Beef Tenderloin, and an Assortment of Wonderful Viennese Desserts. $59 per person plus tax and gratuity.
Saturday, July 6th – 50th Annual Coon Dog Day Festival in downtown Saluda. Book your room early in order to be able to participate in this fun filled celebration for dogs and their people. Great food, live music a parade down main street, crafts, a street dance and more. What began as a chicken supper MORE >
